Creamy Gelatin Snack
Recipe HighlightsType: Sweets & TreatsProduct: KetoCal® 4:1 LQKeto Ratio: 4:1
Important Information
Medical ketogenic diets should only be used under medical supervision. Always check with your healthcare professional to ensure that a recipe is appropriate.Ingredients
3 g Kraft Jello® Sugar-Free Gelatin, dry powder
25 g water
220 g KetoCal 4:1 LQ Vanilla or Unflavored
10 g canola oil
Instructions
Directions
1. Dissolve gelatin in hot water.
2. Add KetoCal LQ and oil. Stir until mixed.
3. Pour into a mold/dish and refrigerate until set.
Notes
Nutritional Information
Per Recipe | |
---|---|
Calories | 426 |
Protein | 8.6 g |
Carbohydrate | 2.0 g |
Fat | 42.6 g |
Exact Ketogenic Ratio | 4:1 |
KetoCal® is a medical food for the dietary management of drug-resistant epilepsy and must be used under medical supervision.
Jello® is not affiliated with Nutricia North America and has not endorsed the proposed use of their products in this recipe. Specific brand names are referenced to ensure consistent nutritional composition necessary to maintain a medical ketogenic diet.
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